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Tag Archives: launceston
GAA Trip to North East Tasmania March 2014
Every year around March the Gemmological Association of Australia Tasmania Division (GAA) does a trip to the North Eastern portion of Tasmania where a weekend is spent fossicking for gemstones, mainly sapphires along with eating, drinking and having fun. (Not … Continue reading
Tagged Australia, branxholm, fossick, GAA, launceston, ringarooma, sapphire, weld
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Sausage Rolls
These will freeze well so make plenty (like me). Then for a snack, party, BBQ, just thaw and finish baking (10 mins). Sausage rolls are an all time favourite with young and older alike. Put a tray on the table … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
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“Impossible” Pie
This is a quick and easy recipe to get ready for a great dinner. Accompanied by a green salad with some olives, feta, tomatoes etc in it this dish is ideal for “Al Fresco” dining on a summers evening or … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
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Zucchini relish
This is a favourite zucchini recipe when they are in season, and when they are there are lots of them !!!!!! Everybody has them !!! It is a very popular dish. because every time I make it all my friends … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania, zucchini, zucchini relish
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Chicken Liver Pate
This Chicken Liver Pate with Green Peppercorns is very popular and relatively easy to make. Another big bonus is that it will keep in the freezer for months with no deterioration whatsoever. The recipe was given to me by one … Continue reading
Tagged Australia, casserole, cheese, chicken liver, chicken liver pate, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, paul, peppercorns, pie, recipe, relish, swansea, Tasmania
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Thanks to our fire fighting people
After having come close to losing everything we have in the recent bushfires at Molesworth, I would like to use this page to extend the thanks of both Jewel and myself (and Zeus of course) to all the guys and … Continue reading
Tagged Australia, bushfire, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, fire, firefighters, Food, helicopters, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
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Our foods
Having started cooking at my uncles English roadside cafe on the London to Rochester main highway back in (about) 1955 I have had a love of food for a LONG time. When I joined the British merchant navy to be … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
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GAA Trip to North East Tasmania 2010
Every year around March the Gemmological Association of Australia Tasmania Division (GAA) does a trip to Branxholm in the North Eastern portion of Tasmania where a weekend is spent fossicking for gemstones, mainly sapphires along with eating, drinking and having … Continue reading
Launceston
Launceston is Tasmania’s second largest city and has redefined itself as a cultural hub with vibrant cafes, museums and open parkland. Launceston is an ideal base for visiting the vineyards of the Tamar Valley. Follow the vineyards on the Tamar … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
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Hobart
Australia’s second-oldest city and southernmost capital, Hobart’s rich colonial heritage is evident in its natural charms and beautiful sandstone buildings. This photo of Hobart is courtesy of TripAdvisor Rising high above the city is Mt Wellington, a wild and rugged … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
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