Kimchi recipe click here
Kimchi
History of posts
- April 2019 (63)
- March 2019 (52)
- August 2015 (1)
- September 2014 (2)
- February 2014 (2)
- January 2014 (1)
- December 2013 (1)
- September 2013 (1)
- March 2013 (1)
- February 2013 (1)
Categories
Latest posts
- Kimchi Paul’s way
- She has a name !!!!
- Kylie’s & Gerard’s Wedding
- Our Sth East Asia trip 2014
- Cars I have owned
- “Red Hot Granny”
- Sheeps hearts braised in demi glaze
- Daffodil Day at Dansonpark Park
- Kipper pate
- A shit day.. after stroke
- Wandering Wombats six month Asian Trip 2014
- Let me help you find your way around
- Malaysia
- Hong Kong / Macau
- China
- Shanghai
- All posts from Beijing
- Penang
- Malaysia .. Kuala Lumpur
- Beijing
- Xian
- Cambodia
- Thailand
- Malaysia Again
- Trains are the way to go ??
- Cars and trucks I have driven over the years
- Contact us
- Hue
- Six month S.E.A Trip
Kangaroos invade BBQ dinner
Kangaroos invade BBQ dinner. Click picture to see video
What are these tomatoes up to?
To find out all about them click them with your mouse.
Tasmanian Devil
Tasmanian Devil. . Find out all about it by clicking your mouse on him...
Click to find an article
- Asia (100)
- Australia (22)
- bangkok (21)
- cambodia (31)
- casserole (18)
- cheese (19)
- Chiang Mai (29)
- Chiang Rai (26)
- china (41)
- chutney (19)
- Danson park (21)
- deloraine (16)
- Derwent (17)
- derwent valley (17)
- dogs (17)
- eating (17)
- Food (71)
- guilin (18)
- hanoi (28)
- Hobart (17)
- ho chi min (18)
- hoi an (36)
- hong kong (36)
- hue (31)
- KL (55)
- Kuala Lumpur (53)
- launceston (17)
- macau (31)
- malaysia (46)
- market (49)
- molesworth (18)
- pate (18)
- penang (6)
- phnom phen (18)
- pie (19)
- recipe (25)
- relish (19)
- saigon (8)
- Shanghai (26)
- siem reap (19)
- swansea (16)
- Tasmania (23)
- thailand (29)
- vietnam (54)
- xian (27)
Who's Online
0 visitors online now0 guests, 0 members
Tag Archives: chutney
English style Pork Pie
A favourite entree at one of our restaurants “Olivers Eating House” was English style pork pie: Great to make for dinner parties, lunches or just to “pig out” on or impress friends. It is a little labour intensive but take … Continue reading
Tasmanian Produce
Tasmania has attained a very high reputation for the quality of its fresh produce. Known for decades as “the Apple Isle” is an indication that it produces fruit for the world. But today Tasmania is home to not only large … Continue reading
Jewel’s Tomato Marmalade
This year we had tomatoes. Buckets of them !!!!! “coming out of our ears” (as the saying goes) So Jewel decided to try Tomato Marmalade. It is fantastic. Great colour, wonderful flavour. The only problem experience was getting it to … Continue reading
Sausage Rolls
These will freeze well so make plenty (like me). Then for a snack, party, BBQ, just thaw and finish baking (10 mins). Sausage rolls are an all time favourite with young and older alike. Put a tray on the table … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
Comments Off on Sausage Rolls
“Impossible” Pie
This is a quick and easy recipe to get ready for a great dinner. Accompanied by a green salad with some olives, feta, tomatoes etc in it this dish is ideal for “Al Fresco” dining on a summers evening or … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
Comments Off on “Impossible” Pie
Zucchini relish
This is a favourite zucchini recipe when they are in season, and when they are there are lots of them !!!!!! Everybody has them !!! It is a very popular dish. because every time I make it all my friends … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania, zucchini, zucchini relish
Comments Off on Zucchini relish
Chicken Liver Pate
This Chicken Liver Pate with Green Peppercorns is very popular and relatively easy to make. Another big bonus is that it will keep in the freezer for months with no deterioration whatsoever. The recipe was given to me by one … Continue reading
Tagged Australia, casserole, cheese, chicken liver, chicken liver pate, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, paul, peppercorns, pie, recipe, relish, swansea, Tasmania
Comments Off on Chicken Liver Pate
Thanks to our fire fighting people
After having come close to losing everything we have in the recent bushfires at Molesworth, I would like to use this page to extend the thanks of both Jewel and myself (and Zeus of course) to all the guys and … Continue reading
Tagged Australia, bushfire, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, fire, firefighters, Food, helicopters, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
Comments Off on Thanks to our fire fighting people
Our foods
Having started cooking at my uncles English roadside cafe on the London to Rochester main highway back in (about) 1955 I have had a love of food for a LONG time. When I joined the British merchant navy to be … Continue reading
Tagged Australia, casserole, cheese, chutney, Danson park, deloraine, Derwent, derwent valley, dogs, Food, Hobart, launceston, molesworth, pate, pie, recipe, relish, swansea, Tasmania
Comments Off on Our foods
GAA Trip to North East Tasmania 2010
Every year around March the Gemmological Association of Australia Tasmania Division (GAA) does a trip to Branxholm in the North Eastern portion of Tasmania where a weekend is spent fossicking for gemstones, mainly sapphires along with eating, drinking and having … Continue reading